Edible Shea Butter

Our edible shea butter is hygienically prepared and made primarily for ingestion.

It is produced from the shea nuts or Butyrospermum Parkii

Edible Shea butter is a very healthy source of healthy fats like linoleic acid, oleic acid, etc.

It has anti-inflammatory properties and contains vitamins, especially fat-soluble vitamins like vitamins A and E.

It is useful as an adjunct treatment for stomach ulcers.

It is also useful for babies’ and children’s skincare.